Tag: Mondolfo
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Day 17-Santa Maria Della Versa/Mondolfo
Breakfast at Bosco Longhino was very welcome. A cornucopia of delights awaited us including crepes and Nutella – yum. Danila took us to see the bottling of the wine which had now finished it’s process and gave us a bottle with strict instructions not to open it until at least 5 months. Christmas wine, how…
